Group 17 Video 1 – Introduction to Food and Nutrition

April 7, 2016 · by Blogs@NTU Admin · in 2016 Video 1

Nutrients can be classified as macronutrients (carbohydrates, proteins and fats) and micronutrients (minerals and vitamins). Proteins are essential for growth and repair of cells, they are polymer of amino acids joined by peptide bonds; amino acids consists of an amino group, a carboxyl group and a side chain.

TEAM

GUPTA RINIE
ZENG HUI
MUHAMMAD ERSIAN BIN ISMAIL
KEVITRRA GUNASEGARAN
CHIA JIA SENG

Project topic: Nutrition: food for thought
Sub-topics: Proteins, Amino Acids, Supplements

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