Your favourite seafood dish may be extinct
by 2050.

75% of popular seafood species we consume are UNSUSTAINABLE

These fishes are removed from the oceans faster than they can be replenished. Our oceans are in a state of global crisis, with many populations of marine life depleting and ecosystems under the threat of collapse.

And this, is due to OUR unsustainable practices and consumption habits.

 

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